At the meeting, the marketing staff of the company conducted detailed introduction and analysis of the promotion background, composition and principle of air-source heat pump grain-electricity drying technology, the subsidy policy, and the comparison of promotion advantages, and emphasized the air-source heat pump grain drying technology. The use of electric energy heating to dry food is more economical, environmentally friendly, energy-saving, safe, and other advantages than traditional traditional food drying technologies such as coal-fired and oil-fired. The provincial energy service company technical personnel combined with practical experience, detailed analysis of the air-source heat pump food and electric drying equipment investment costs, typical cases and investment return calculations, participants actively communicate, answer questions, achieve the desired results.
In the afternoon of the same day, the technicians of the Provincial Energy Service Company came to the production sites of the grain drying users in Wuyi and Tianchang, and actively promoted the air-source heat pump food and electric drying technology in combination with the on-site conditions and the needs of users, and provided users with practical implementation on site. Program. Through such field surveys and face-to-face exchanges, users can learn more about air-source heat pump food drying technology that can be accepted and later adopted. The entire process has been well received by users.
Net Vegetable Bags typically include the following content:
1. Vegetable bag: This is a bag made of mesh material used for storing and transporting vegetables. It usually has a transparent appearance so that customers can see the vegetables in the bag.
2. Sealing tape: This is a tape used to seal and secure vegetable bags. It can be a plastic belt or Rubber band to ensure that the vegetables in the bag will not fall or be contaminated.
3. Labels: Some Net Vegetable Bags may have labels indicating the type, weight, origin, or other relevant information of the vegetables. This helps customers understand the source and characteristics of the vegetables in the bag.
4. Reusable: Net Vegetable Bags are usually reusable, which means customers can take the bags home and use them again to purchase vegetables. This helps reduce the use of disposable plastic bags and is more environmentally friendly.
5. Versatility: Some Net Vegetable Bags also have versatility, such as being used as fruit bags, seafood bags, or packaging bags for other foods. This enables them to function in different situations and applications.
Overall, Net Vegetable Bags are an environmentally friendly and reusable vegetable bag used for storing and transporting vegetables, providing convenience and protection.
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